Family, Flavor, and Freshness
Super Shack is a family-owned and operated seafood restaurant founded by four brothers, Antonio, Juan, Pedro, and Ricardo Correa, who turned their passion and perseverance into a thriving dining destination. From humble beginnings in California to opening their first restaurant in McKinney, TX in 2017, their story is one of dedication, resilience, and a love for bringing people together through food. With locations now in McKinney and Sherman, Super Shack has become known for its diverse seafood menu, friendly atmosphere, and commitment to serving fresh, local ingredients.